Kitchen Hand Tools

VersaGrip™ Tongs, one-piece, 12" (30.5 cm), flattened ends, gripper teeth, springless design, ivory ergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher...

Utility Tongs, one-piece, 16" (40.6 cm), scalloped teeth, springless design, yellow ergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher safe, stainless...

Utility Tongs, one-piece, 12" (30.5 cm), scalloped teeth, springless design, ivoryergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher safe, stainless steel,...

Utility Tongs, one-piece, 12" (30.5 cm), scalloped teeth, springless design, yellow ergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher safe, stainless...

Utility Tongs, one-piece, 12" (30.5 cm), scalloped teeth, springless design, blue ergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher safe, stainless...

Utility Tongs, one-piece, 9-1/2" (24.1 cm), scalloped teeth, springless design, plain ergonomic handle, fully functional to 350° F (176.6 C), dishwasher safe, heavy duty, stainless steel, NSF, Made in USA,...

Cutting Board, RED, 15" x 20" x 1/2" (38.1x50.8cmx12.7mm), for HACCP Program (Raw Meats), heat resistant to 185° F, non- absorbent high density Polyethylene, stain resistant, non skid sandblast finish,...

Cutting Board, tan, 12"W x 18"D x 1/2" thick (30.5 x 45.7 x 12.7mm), for HACCP Program (Uncooked Fish), heat resistant to 185°F, non-absorbent high density polyethylene, stain resistant, non...

One-Piece Ladle, equipped with all-natural antimicrobial, 3 oz., 2-15/16" bowl dia., with 6" black Kool-Touch® coated short handle, 18/8 stainless steel, capacity stamped on product, handle heat resistant to 180°F...

VersaGrip™ Tongs, one-piece, 9-1/2" (24.1 cm), flattened ends, gripper teeth, springless design, red ergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher...

Cutting Board, WHITE, 18" x 24" x 1/2" (45.7x60.9cmx12.7mm), for HACCP Program (Dairy Products), heat resistant to 185° F, non-absorbent high density Polyethylene, stain resistant, non skid sandblast finish, dishwasher...

Ergo Grip® Ladle, 6 oz., 3-3/8" bowl dia., 13-1/4"L OAL, equipped with all-natural antimicrobial, 3 oz., stainless steel, 13-1/8" OA length, Kool-Touch™ one-piece black construction offset handle, safe up to...

Utility Tongs, one-piece, 12" (30.5 cm), scalloped teeth, springless design, red ergonomic antimicrobial Kool-Touch® handle (heat resistant to 225°F (107.2°C), fully functional to 350° F (176.6 C), dishwasher safe, stainless...

Cutting Board, MULTI-COLOR SET, 15" x 20" x 1/2" (38.1x50.8cmx12.7mm), for HACCP Program, heat resist, to 185° F, non-absorbent high density Polyethylene, stain resistant, non skid sandblast finish, dishwasher safe,...

Flatware, serving fork, stainless, 8 5/8" overall length, QUEEN ANNE, satin finish handle, heavyweight, imported (Refer to vollrathfoodservice.com for full warranty policy)