Cooking Equipment

QuickFry™ Fryer, gas, high efficiency, 19.75W, freestanding, 75 lbs. capacity per vat, computer knob control with melt cycles, electronic ignition, KleenScreen PLUS filtration system, twin baskets, stainless steel cabinet &...

PowerFry3™ Fryer, gas, high efficiency, 63" W, (3) battery, 65-70 lbs. capacity per vat, solid state analog knob control with melt cycles, ThreePass™ heat transfer system, electronic ignition, KleenScreen PLUS®...

QuickFry™ Fryer, gas, high efficiency, 15 1/2"W, freestanding, 50 lbs. capacity per vat, digital control with melt cycles, electronic ignition, twin baskets, stainless steel cabinet & fry tank, adjustable casters...

Endurance™ Restaurant Range, gas, 36", (2) 30,000 BTU burners, (1) 24" griddle, 3/4" thick plate, thermostatic controls, lift-off burner heads, standard oven, 4" W front grease trough, stainless steel front,...

Endurance™ Restaurant Range, gas, 72", (6) 30,000 BTU burners with lift-off burner heads, (1) 36" thermostatic griddle, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel...

Heavy Duty Range, gas, 24", modular, charbroiler, stainless steel grates & infrared burners, manual controls, stainless steel front, front top ledge, sides, base & stub back, 4" flanged feet, 44,000...

(Quick Ship) Endurance™ Restaurant Range, natural gas, 36", (6) 30,000 BTU burners, lift-off burner heads, standard oven, stainless steel front, sides, backriser, & lift-off high shelf, fully MIG welded chassis,...

Heavy Duty Griddle, countertop, gas, 36" W x 24" D cooking surface, 1" thick chrome plate, (3) burners, solid state thermostat every 12", atmospheric type “U” shaped aluminized steel burners,...

Restaurant Range, electric, 48", (4) hot tops, thermostatic controls, 5.0 kW standard oversized oven with (1) rack, stainless steel front, sides, single-deck high shelf, 6" legs, UL, NSF, 480v

Heavy Duty Griddle, countertop, gas, 48" W x 24 "D cooking surface, 1" thick polished steel griddle plate, (4) burners, 4" back & tapered side splashes, manual controls, (1) 6...

Restaurant Range, electric, 36", (2) 2.0 kW French hotplates, infinite controls, (1) 24" griddle, polished steel plate, thermostatic controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck...

Endurance™ Restaurant Range, gas, 48", (2) 30,000 BTU burners with lift-off burner heads, (1) 36" griddle, 3/4" thick plate, thermostatic controls, 4"W front grease trough, standard oven, stainless steel front,...

Restaurant Range, electric, 48", (8) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (2) standard ovens, stainless steel front, sides, single-deck high shelf & 6" legs, 240v

PRECIPAN™ Wire Rack Base Plate

(Quick Ship) Tilting Kettle, Electric, 12-gallon true working capacity, 2/3 jacketed countertop model, stainless steel construction with 316 series stainless steel liner, stainless steel splash proof console on right with...