Food Warmers & Holding Equipment

Cayenne® Heated Shelf, 24"W x 20"D x 2-3/4"H", (2) left side zone heat controls (front zone 20"W x 13.4"D, back zone 20"W x 6.6"D), thermostatically controlled, stainless steel top &...

Cayenne® Heated Shelf, 60"W x 20"D x 5-3/4"H", (2) right side zone heat controls (front zone 20"W x 13.4"D, back zone 20"W x 6.6"D), thermostatically controlled, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (3) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (2) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Cayenne® Heated Shelf, 48"W x 20"D x 5-3/4"H", (2) left side zone heat controls (front zone 20"W x 13.4"D, back zone 20"W x 6.6"D), thermostatically controlled, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (2) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (6) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (2) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (4) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (3) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Cayenne® Heated Shelf, 36"W x 20"D x 2-3/4"H", (2) right side zone heat controls (front zone 20"W x 13.4"D, back zone 20"W x 6.6"D), thermostatically controlled, stainless steel top &...

Cayenne® Heated Shelf, 36"W x 20"D x 2-3/4"H", (2) left side zone heat controls (front zone 20"W x 13.4"D, back zone 20"W x 6.6"D), thermostatically controlled, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (4) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Bain Marie Hot Drop-In, electric, top mount, (6) pan capacity, wet operation, thermostatic control (on unit or may be remote mounted with 48"control cord), fully insulated, stainless steel top &...

Short Sided Hot Well, Drop-In, (4) pan, infinite controls, autofill & manifold drain, 4000 watts, 208-240v/60/1-ph, 14.4-16.7 amps, NEMA 6-30P, turns full size pans sideways for more narrow presentation &...