Vul-EV36S-4FP12G480: Range, 36" Restaurant, Electric Description
Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, infinite controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v cULus, UL EPH Classified, NSF
Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, infinite controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v cULus, UL EPH Classified, NSF