Vul-EV36S-3HT240: Range, 36" Restaurant, Electric Description
Restaurant Range, electric, 36", (3) hot tops, thermostatic controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck highshelf, 6" legs, cCSAus, NSF, 240v
Restaurant Range, electric, 36", (3) hot tops, thermostatic controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck highshelf, 6" legs, cCSAus, NSF, 240v