Commercial Restaurant Ranges

Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, infinite controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs,...

SX Series Restaurant Range, natural gas, 60", (6) 28,000 BTU burners with lift-off burner heads, 24" griddle, (2) standard ovens, stainless steel front, sides, backriser & high shelf, fully MIG...

Endurance™ Restaurant Range, LP gas, 36", (1) 36" charbroiler, refrigerated base with (2) drawers, stainless steel front, sides & backriser, fully MIG welded chassis, casters, 96,000 BTU, 115v/60/1-ph, 6.7 amps,...

Specialty Hotplate, gas, countertop, 36", (4) cast iron open burners with lift-off burner heads, infinite heat controls, crumb tray, (2) drawers, stainless steel front, sides & front top ledge, 4"...

Restaurant Range, electric, 48", (8) 2.0 kW French hotplates, 9-1/2" round, infinite controls, standard oven with (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 240v

Expando Range, electric, 24", (2) hot tops, solid cast iron, thermostatic controls, standard oven, (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 208v

Restaurant Range, electric, 60", (10) 2.0 kW French hotplates, 9-1/2" solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single-deck...

Endurance™ Restaurant Range, LP gas, 36", (1) 36" charbroiler, convection oven, stainless steel front, sides & backriser, fully MIG welded chassis, 6" adjustable legs, 128,000 BTU, 115v/60/1-ph, cord with NEMA...

Endurance™ Restaurant Range, gas, 72", (8) 30,000 BTU burners with lift-off burner heads, (1) 24" x 3/4" thick griddle, thermostatic controls, 4" wide front grease trough, (1) standard oven (left),...

Endurance™ Restaurant Range, gas, 60", (4) 30,000 BTU burners with lift-off burner heads, (1) 36" x 3/4" thick griddle (left), thermostatic controls, 4" wide front grease trough, (1) refrigerated base...

Endurance™ Restaurant Range, gas, 36", (2) 30,000 BTU burners, (1) 24" griddle, 3/4" thick plate, thermostatic controls, lift-off burner heads, 4" W front grease trough, convection oven, stainless steel front,...

Endurance™ Restaurant Range, gas, 36", (2) 30,000 BTU open burners, (1) 24" charbroiler, lift-off burner heads, refrigerated base with (2) drawers, stainless steel front, sides & backriser,fully MIG welded chassis,...

V Series Heavy Duty Range, gas, 36", modular, (4) 35,000 BTU open burners, cast iron grates, stainless steel front, front top ledge, sides, base, burner box & stub back, 4"...

Endurance™ Restaurant Range, gas, 72", (6) 30,000 BTU burners with lift-off burner heads, (1) 36" manual griddle, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless steel...

Restaurant Range, electric, 48", (4) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (1) 24" griddle, polished steel plate, thermostat controls, standard oven with (1) rack, stainless steel front, sides,...