Commercial Restaurant Ranges

Restaurant Range, electric, 48", (8) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (2) standard ovens, stainless steel front, sides, single-deck high shelf & 6" legs, 240v

Heavy Duty Range, gas, 36", charbroiler, stainless steel grates & infrared burners, convection oven, manual controls, stainless steel front, front top ledge, sides, base, & stub back, 98,000 BTU, CSA,...

Endurance™ Restaurant Range, LP gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" manual griddle/broiler, 3/4" thick, 4" wide front grease trough, (2) standard oven bases, stainless...

Endurance™ Restaurant Range, gas, 48", (4) 30,000 BTU burners with lift-off burner heads, (1) 24" griddle, 3/4" thick plate, manual controls, 4"W front grease trough, standard oven, stainless steel front,...

Endurance™ Restaurant Range, gas, 36", griddle, 3/4" thick plate, thermostatic controls, refrigerated base with (2) drawers, 4" W front grease trough, stainless steel front, sides, backriser & lift-off high shelf,...

Endurance™ Restaurant Range, gas 72", (6) 30,000 BTU burners with lift-off burner heads, (1) 36" griddle, thermostatic controls, (2) convection oven bases, stainless steel front, sides, backriser & high shelf,...

Endurance™ Restaurant Range, gas, 36", (2) 30,000 BTU burners, (1) 24" griddle, 3/4" thick plate, thermostatic controls, lift-off burner heads, 4" W front grease trough, refrigerated base with (2) drawers,...

Restaurant Range, electric, 36", (4) 2.0 kW French hotplates, thermostatic controls, (1) 12" hot top, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6"...

Restaurant Range, electric, 60", (6) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (1) 24" griddle, polished steel plate, thermostat controls, (1) standard & (1) oversized oven with (1) rack...

Endurance™ Restaurant Range, natural gas, 36", (1) 36" charbroiler, standard oven, stainless steel front, sides & backriser, fully MIG welded chassis, 6" adjustable legs, 131,000 BTU, CSA, CSA Star, NSF

Restaurant Range, electric, 60", (10) 2.0 kW French hotplates, 9-1/2" solid cast iron, infinite controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single-deck...

Endurance™ Restaurant Range, gas, 60", (4) 30,000 BTU burners with lift-off burner heads, (1) 36" x 7/8" thick griddle, 4" wide front grease trough, (2) standard oven bases, stainless steel...

Restaurant Range, electric, 48", (8) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (2) standard ovens, stainless steel front, sides, single-deck high shelf & 6" legs, 208v

Restaurant Range, electric, 48", (4) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (1) 24" griddle, polished steel plate, thermostat controls, standard oven with (1) rack, stainless steel front, sides,...

Endurance™ Restaurant Range, gas, 60", (4) 30,000 BTU burners with lift-off burner heads, (1) 36" x 7/8" thick griddle, thermostatic controls, 4" wide front grease trough, (2) standard oven bases,...