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Vol-69722S-1-VCL: Induction Hot Food Serving Counter

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CE Restaurant

SKU #: Vol-69722S-1-VCL

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Vol-69722S-1-VCL: Induction Hot Food Serving Counter Description
V-Class Custom Downdraft Vent System: Includes Base & 22" tall Tempered Curved Breathguard with Integrated ANSUL R-102 Fire Suppression System, Downdraft Recirculating Vent with (2) Grease & (2) Carbon/Particulate Filters. Includes qty. 1 - 59501 Mirage Drop-In Range & Rectangle Countertop Cutting Board (in non-induction location left or right location). Includes stainless kickplates (front, left & right sides), 5" casters with adjustable legs). UL certified to UL710B, UL197, UL-Sanitation. NSF certified to NSF4. Meets the requirements of EPA Method 202 from Section 59 of UL710B & NFPA96. Emissions < 5.00 mg/m3 using 30% fat ground beef. Made-to-Order in the USA. (Contact factory for lead-time, typically allow 8-10 weeks). See spec sheet for dimensional & electric information. Quoted FOB Factory - Sheboygan, WI. Price does not include ANSUL fees to charge, inspect, commission/tag the unit. Contact your local ANSUL dealer. **CUSTOM PRODUCT CANNOT BE CANCELED OR RETURNED** (Refer to vollrathfoodservice.com for full warranty policy)

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