Products

2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut...

2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut...

2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut...

2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut...

2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut...

Lettuce King® I Lettuce Cutter, 3/16" (replaces VK200) (Refer to vollrathfoodservice.com for full warranty policy)

Lettuce King® I Lettuce Cutter, 3/4" (Refer to vollrathfoodservice.com for full warranty policy)

Lettuce King® I Lettuce Cutter, 3/8" (Refer to vollrathfoodservice.com for full warranty policy)

Lettuce King® I Lettuce Cutter, 1/4" (Refer to vollrathfoodservice.com for full warranty policy)

Fruit Slicer, 13"W x 13-1/4"D x 22"H (open dim), with 1/4" cut, (28) blades, 5" cutting area, 2-year warranty on base unit, Made in USA (Refer to vollrathfoodservice.com for full...

Dripcut® Syrup Server, 64 oz., white polyethylene jar with graduated markings, chrome plated top, 8-1/2"H (21.6cm), 5-3/8" (13.7cm) bottom diameter, 2-1/2" (6.4cm) jar opening, Made in USA (priced by each,...

Cayenne® Convection Oven, counter top, electric, 150°F - 570°F, timer, broil & bake function, (4) non-tip steel wire shelves fit (4) 1/2 size sheet pans, double wall insulated, removable shelf...

Cayenne® Convection Oven, counter top, electric, steam injector, manual humidity control, (4) grid shelves fit (4) full size sheet pans, double wall insulated, removable shelf runners, cool touch door, interior...

Mini Cayenne® Convection Oven, counter top, electric, 150°F - 570°F, timer, broil & bake function, (3) non-tip steel wire shelves fit (3) 1/2 size sheet pans, double wall insulated, removable...

Rotisserie Oven, counter top, electric, (8) 3 lb, chickens, 2 hours cooking time, removable full size base drip tray, circulating fan, glass front & rear, stainless steel construction, 220v/60/1-ph, 2700W,...